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Patanjali Gluten Free Atta
1 kg
110 MRP:
* Inclusive of All Taxes
In stock
Share
Patanjali Gluten Free Atta
1 kg
110 MRP:
* Inclusive of All Taxes0
0
Patanjali Multigrain Gluten Free Flour is a nutritious blend of Jawar, Maize, Bengal gram, Ragi, Bajra, and Oats. This unique combination offers a wholesome alternative for those seeking a gluten-free option.
Key Benefits:
Key Ingredients:
Safety Information: Best before four months from manufacturing date.
Key Ingredients:
Jawar,
Maize,
Bengal gram,
Ragi,
Bajra,
Oats
Indications: Direction for Use: Make wholesome chapatis, rotis or phulkas (traditional Indian bread), pooris, paranthas, biscuits and halwas.Safety Information: Best before four months from manufacturing date.
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