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Patanjali Navratna Atta
2 kg
180 MRP:
* Inclusive of All Taxes
In stock
Share
Patanjali Navratna Atta
2 kg
180 MRP:
* Inclusive of All Taxes0
0
Patanjali navratna atta is a multi-grain flour made from nine different types of best-quality grains, having very good therapeutic as well as nutritive value. Main ingredients of Patanjali navratna atta are whole wheat (triticum aestivum), barley (jau), amaranth (chaulai), maize (makka), sorghum (jwar), gram (chana), water caltrop (singhara), soybean, and pearl millet (bajra).
Key Benefits:
Key Ingredients:
Key Ingredients:
Whole Wheat (Gehun) (Triticum Aestivum) (60.64 %)
Multigrains mixture (39.36%)
Barley (Jau)
Amaranth (Chaulai)
Maize (Makka)
Sorghum (Jwar)
Gram(Chana)
Water Caltrop (Singhara)
Soybean (glycine max)
Pearl Millet (Bajra) (pennistetum glaucum)
Indications: Direction for Use: Make wholesome chapatis, rotis or phulkas (traditional Indian bread), pooris, paranthas, biscuits and halwas.
Safety Information:Best before-4 months from manufacturing date.
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