Patanjali Basmati Rice Silver
130 MRP:
* Inclusive of All Taxes





Patanjali Basmati Rice Silver
130 MRP:
* Inclusive of All Taxes5
1
Basmati Rice is a premium long-grain rice known for
its distinct aroma and delicate flavor. Patanjali Silver Basmati Rice (Pusa Basmati
1121) variety is highly sought after for its superior quality, slender grains,
and fluffy texture. PB 1121 is a long, slender, and fragrant Basmati variety of rice. When cooked, the rice does not turn sticky and possesses minimum
breadth-wise expansion. Cooked rice is fluffy white with a pleasant aroma and is very tasty to eat.
Key Ingredients:
Basmati Rice (Oryza sativa)
Open pan - boil 6-8 cups of water, add 1 cup (200g) of rice and stir occasionally. Cook uncovered on medium heat for 7-8 min. Drain excess water from the pan. Fluff with a fork and serve.
Pressure cooker - boil 1 and half cups (375 ml) of water, add 1 cup (200g) of rice and stir occasionally. Cover the pan with tight lid and allow to cook for 8-10 min. Remove the pan from heat and let it cool for 5-10 min. Fluff with a fork and serve.
Microwave - place pre-soaked rice (one cup (200g) soaked in 1 and half cup of water (375 ml) loosely in a microwaveable bowl. Cover the cling film. Cook as recommended. Remove the bowl from the oven and let it stand for 5-10 min. Fluff with a fork and serve.
Best before-24 months from manufacturing date.