Patanjali Sona Masoori Rice
96 MRP:
* Inclusive of All Taxes





Patanjali Sona Masoori Rice
96 MRP:
* Inclusive of All Taxes0
0
Sona Masoori Rice, a fragrant medium-grain rice, is
known for its lightness. Primarily cultivated in the southern states of India,
it is a hybrid of the sona and mahsuri rice varieties. Patanjali Sona Masoori
rice is premium-quality rice that is abundant in essential nutrients. it is rich in starch, low in fat, and
contains a plethora of nutrients such as iron, calcium, potassium, manganese,
and more.
Key Ingredients:
Sona Masoori Rice.
Indications: Direction for Use:Take water and boil it. Add rice slowly with gentle stirring. Cook for 7-8 minutes on medium heat. Drain extra boiling water. For best results soak patanjali basmati rice in water 30 min before cooking.
Best before-24 months from manufacturing date.